今次特登去咗西環"LA Paloma"西班牙餐廳😍裝修色彩繽紛,不少藝術畫掛在牆 😃整個環境變得更加有藝術感🎈環境非常舒適😌仲有陽光射入黎🌞份外寫意💃🏼同朋友試咗幾款小食,又想食海鮮飯,所以大家毫不客氣食咗幾款菜😋😋😋😋😋😋
西班牙菜有個優點就係tapas細細分 ,就算兩個人都可以食多幾款唔同嘅前菜👍🏻
Sangria 一定要點紅白酒🍷加入水果🍊🍎🍐同果汁之後甜甜地🍓好易入口不過唔好睇小🤣佢酒精濃度都幾高✅真材實料
其實如果有朋友生日🎉同朋友慶祝生日都唔錯試下新嘢😌
The owner Chef here "Alex Fargas" is a very friendly nice person and you can see he's passion for his food & also there's staff are friendly as well.
Virgin(HKD58): Orient Tea
Mango Mojito
Sangria(HKD98): Rose and Roses
Passion
Starter(HKD228)
Bloody Oyster with Sherry Marry
Salad(HKD98)
"Ensalads de col rizada"
~ Kale, Beetroot &
Goat cheese Salad with
Orange Dressing
New Dishes
King Crab Salad (1)HKD78
Sea Urchin On Squid Ink Crackers
La Paloma
Address : 1/F, SoHo 189, 198 Queen’s Road West, Sai Ying Pun, Hong Kong
Tel : 2291-6161
Business hour : 12:00-14:30, 18:00~22:00
(Mon - Fri)
12:00-15:00, 18:00 ~ 22:00
(Sat & Sun)
#Spanishcuisine #LaPalomahk
#alexfargas #SaiyingpunHK
#foodie #hkfoodieblogger #hkblogger #KagoL